Technical Staff

Overview
  • Graduate of BS Chemistry, BS Chemical Engineering, BS Food Technology, BS Physical Chemistry or BS Biology.
  • Has experience in handling internal audit, second or third-party audits for food safety and quality system.
  • Has excellent oral and written communication skills.
  • Possess intelligent disposition, analytical and detail oriented.
  • Demonstrate enthusiasm and competence to achieving work goals, has the ability to write detailed documentation, logical thinker, willing to work outside normal working hours.
  • Willing to work in Medina, Misamis Oriental.
No. of Vacancies
2
Job Nature
Full Time
Experience Requirements
1-2
Job Location
Medina Misamis Oriental
Job Level
Intermediate

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