Internal Quality Audit Supervisor

  • Candidate must possess at least Bachelor’s/College Degree in Business studies/ Accounting, Finance, Management, Public administration, BS Mechanical Engineering, BS Food and Technology, BS Chemistry and BS Chemical Engineering.
  • Has completed formal internal quality audit training by a certified training organization or individual trained by certified training organization.
  • With knowledge in GMP, Food Safety Management System, HACCP, and prerequisite programs such as but not limited to Quality Control/Assurance Programs, cleaning and sanitation, preventive Maintenance, Traceability and Pest Control.
  • With at least 2-5 years in a function related to technical production and or Quality Assurance.
  • Willing to work in Medina, Misamis Oriental.