Qualifications

• Graduate of any Engineering Course preferably Mechanical Engineering and Electrical Engineer with license.
• With at least 2-3 years of experience in the field.
• With background in energy conservation and strong engineering background.
• Knowledgeable in industrial equipment.
• Excellent Leadership and organizational skills.
• Good oral and written communication skills.
• Willing to be assigned in Medina, Misamis Oriental.

Qualifications

• Graduate of BS Civil Engineering or related field probably with license is an advantage.
• With at least 3-5 years’ experience as projects, working in an industrial and/or food manufacturing company.
• Familiarity with design software, such as Auto-DESK, Auto-CAD and Civil 3D.
• Strong analytical and critical thinking skills, with high level of accuracy in calculation and design.
• Excellent time management skills to ensure project deadlines are met.
• Leadership skills to effectively manage a diverse group of professional working on project.
• Ability to coordinate more than one project at a time.
• Willing to relocate or assigned in Medina, Misamis Oriental.

Qualifications

• Graduate of BS Electrical Engineering with license.
• At least 2-5 years of related experience in electrical project design and implementation.
• Design, develop, testing and installation of electrical equipment, components and systems for manufacturing use and for project-based activity.
• Knowledgeable in low voltage (460V & 230V) power distribution system design.
• Knowledgeable in low voltage power substation and power center design.
• Knowledgeable in cable raceway routing plan design.
• Knowledgeable in power and lighting design and motor control center design.
• Knowledgeable in plant electrical maintenance program to ensure efficient and uninterrupted plant operation.
• Willing to work in Medina, Misamis Oriental.

Qualifications

• Graduate of any Engineering courses, Chemistry and Food Science and Food Technology.
• With at least 3 years’ experience as a Production Supervisor in Industrial and Food Manufacturing companies.
• Knowledgeable in UHT Technology, GMP, and HACCP food safety systems.
• Knowledgeable in MS Office Application (MS Word, MS Excel, MS PPT).
• Can work with minimum supervision.
• Good in verbal and written communication.
• Willing to work in rotational shifting schedule.
• Willing to work in Medina, Misamis Oriental.

Qualifications

• Candidate must possess at least Bachelor’s/College Degree in Business studies/Administration management, Logistics/Transportation or equivalent information Management, Computer Science or any equivalent.
• Preferably 1 to 4 years experienced employee specialized in logistics/supply chain or equivalent.
• At least 2 years’ experience in handling warehouse operations.
• Can work with minimum supervision.
• Good in verbal and written communication.
• Knowledge in MS Office applications.
• Has the ability to work independently and as part of a team.
• Can implement good warehouse.
• Willing to relocate to Medina, Misamis Oriental.

Qualifications

• Candidate must possess at least Bachelor’s/College Degree in Business studies/ Accounting, Finance, Management, Public administration, BS Mechanical Engineering, BS Food and Technology, BS Chemistry and BS Chemical Engineering.
• Has completed formal internal quality audit training by a certified training organization or individual trained by certified training organization.
• With knowledge in GMP, Food Safety Management System, HACCP, and prerequisite programs such as but not limited to Quality Control/Assurance Programs, cleaning and sanitation, preventive Maintenance, Traceability and Pest Control.
• With at least 2-5 years in a function related to technical production and or Quality Assurance.
• Willing to work in Medina, Misamis Oriental.

Qualification

• Bachelor’s/College Degree/ Post Graduate Diploma/Master’s Degree in Human Resources Management, Psychology, Law or equivalent. With license is an advantage.
• With at least 3-5 years of experience in the same field.
• With good leadership skills.
• With good decision- making skills.
• With working knowledge in training and development, recruitment and selection, compensation and benefits expert, expert in labor code.
• Good verbal and written communication skills.
• With high attention to details.
• Can multitask and work in a fast-paced environment.
• Willing to relocate or assigned in Medina, Misamis Oriental.

Qualification

• Degree in BS Food Technology, BS Chemical Engineering, BS Chemistry or any related course.
• Minimum of 5 years of experience in Research and Development function specifically in primary food and beverage processing.
• Knowledgeable in preparing technical reports.
• With good decision- making skills.
• Familiar with local food and international regulations, basic food safety requirements and quality assurance.
• Good verbal and written communication skills.
• With high analytical and problem-solving skills
• Ability to perform under time pressure.
• Process and task oriented.

Qualification

• Graduate of BS Chemistry with license.
• With at least 1-2 years of experience in the field.
• Possess intelligent disposition, analytical and detail oriented.
• With working knowledge of Laboratory Quality System.
• Demonstrate enthusiasm and competence to achieving work goals, has the ability to write detailed documentation, logical thinker, willing to work outside normal working hours.
• Willing to work in Medina, Misamis Oriental.

Qualification

• Licensed in any Engineering discipline.
• At least 5-10 years of relevant experience in Industrial and food manufacturing companies.
• Must have good leadership skills, communication skills and team management experience.
• Excellent verbal and written communication skills.
• Target driven, and eager to get thing done once target is set.
• Willingness to work outside normal working hours as deemed necessary
• Documentation and Organizational skills.

Qualification

• Licensed in any Engineering discipline.
• At least 5-10 years of relevant experience in Industrial and food manufacturing companies.
• Must have good leadership skills, communication skills and team management experience.
• Excellent verbal and written communication skills.
• Target driven, and eager to get thing done once target is set.
• Thorough knowledge of employment-related laws and regulations.
• Strong analytical and problem-solving skills.