How Can Organic Shredded Coconut Improve Your Health?

  • Ultra-processed foods are convenient but may pose health risks, prompting a shift towards healthier alternatives like organic shredded coconut, which does not  contain synthetic additives.
  • Organic coconut products are rich in vitamins and minerals that promote heart health, weight management, immunity, and cognitive function.
  • Organic shredded coconut is a flavorful, versatile ingredient ideal for a wide variety of recipes like coconut-curry carrot salad, sheet pan coconut shrimp, and keto magic coconut macaroons.

The fast-paced nature of modern lifestyles has led to an increased demand for convenient and easily accessible food options. If you have a busy schedule, you might often find yourself choosing ultra-processed foods since they require minimal preparation and can be consumed on-the-go. 

However, it’s important to be mindful of the potential health implications associated with frequent consumption of these types of foods and consider healthier alternatives like organic coconut products particularly organic shredded coconut.

Consuming organic shredded coconut supports a holistic approach to wellness and nutrition. They’re free from synthetic pesticides, genetically modified organisms (GMOs), and artificial additives, making them a nourishing choice for both the body and the environment. 

Let’s explore the numerous health benefits of organic shredded coconut and discover the importance of incorporating this versatile ingredient into your diet. You’ll also find some quick and easy meal ideas using organic shredded coconut.

Why Incorporating Organic Shredded Coconut in Your Diet is Better for You

Organic shredded coconut is a powerhouse of nutrients. It offers a range of health benefits that can positively impact your overall well-being.


Organic Shredded Coconut: Organic shredded coconut is a nutritious product made from the dried and shredded flesh of mature coconuts grown without synthetic pesticides, herbicides, or GMOs. Retaining its natural flavor and aroma, it is free from artificial additives and preservatives. Rich in healthy fats (especially medium-chain triglycerides), dietary fiber, vitamins, and minerals, it serves as a versatile ingredient in baking, cooking, and as a topping for various dishes. Its slightly sweet, nutty flavor and crunchy texture make it ideal for both sweet and savory recipes, offering potential health benefits such as improved heart health, digestion, and quick energy.

Here are some compelling reasons why you should consider adding this delicious product in your diet:

Benefit 1: It supplements your vitamin and mineral needs

Organic shredded coconut is packed with essential vitamins and minerals that play a crucial role in maintaining optimal health. It’s an excellent source of:

  • Calcium, which plays a vital role in maintaining strong bones and teeth, supporting muscle function, and aiding in nerve signaling and hormone secretion.
  • Iron, which is vital for the production of hemoglobin and the transport of oxygen throughout the body.
  • Potassium, which helps maintain proper nerve function, muscle control, and fluid balance.

By adding organic shredded coconut into your diet, you can ensure that your body is receiving a steady supply of these vital nutrients, helping to keep you energized.

Benefit 2: It’s a good source of dietary fiber for weight loss and digestion

Organic shredded coconut is rich in dietary fiber, which can help you if you’re weight-conscious since it supports weight management and overall metabolic well-being. This was demonstrated by the participants of the Full Plate Living program, a nutrition outreach program developed by the Ardmore Institute of Health. 

The Full Plate Living program focuses on adding fiber-rich foods to existing diets. A retrospective study on the data gathered from the said program showed that increased dietary fiber intake was indeed associated with greater weight loss.

Similarly, research shows that dietary fiber intake is also associated with overall metabolic health through key pathways, including improved insulin sensitivity, enhanced colonic health, and gut motility. 

Benefit 3: Its antioxidant activity helps you achieve your anti-aging and wellness goals

Organic shredded coconut is a rich source of antioxidants, which serves an integral role in combating the effects of oxidative stress and free radicals. Free radicals are harmful molecules that can contribute to the development of various age-related diseases and accelerate the aging process. 

Benefit 4: Moderate consumption is beneficial for patients with diabetes

Organic shredded coconut can be a beneficial addition to the diet of diabetic individuals because of its ability to help control blood sugar levels and promote a healthy heart for persons with diabetes.

Although coconut is naturally sweet, it has a low glycemic index, so it doesn’t cause a sudden increase in blood sugar levels. In fact, studies suggest that medium-chain fatty acids (MCFAs), which can be found in coconut meat, can help prevent insulin resistance.

Moreover, other studies show that including MCFAs in the diet, which can be done by eating organic shredded coconut, helps improve heart health and insulin levels in people with diabetes.

So, when consumed in moderation, organic shredded coconut can be a healthy option for individuals who are managing diabetes or simply wanting to prioritize their health. It offers essential nutrients without greatly affecting blood glucose levels.

Benefit 5: It contributes to improved cognitive function

Organic shredded coconut is rich in MCFAs, which have been shown to have a positive impact on cognitive function. MCFAs can be readily absorbed and utilized by the brain, providing a reliable source of energy and potentially enhancing memory, focus, and overall brain health. 

Incorporating organic shredded coconut into your diet may help support your cognitive abilities and mental well-being, which can also help prevent diseases marked by cognitive decline such as Alzheimer’s Disease.

Benefit 6: It can help boost immunity and prevent cancer due to Medium-Chain Fatty Acid content

The MCFAs found in organic shredded coconut, such as lauric acid, have been studied for their potential to boost the immune system and even exhibit anti-cancer properties. 

These unique fatty acids can help strengthen the body’s natural defenses, potentially reducing the risk of various illnesses and infections, through its antimicrobial properties and ability to shape the gut microbiota. 

Lauric acid in coconut meat has also been described in a number of studies to have inhibitory effects on colon cancer cell lines, further providing evidence of the potential anti-cancer properties of coconut meat.

Healthy Meal Ideas to Indulge in Organic Shredded Coconut

Now that you’re aware of the numerous health benefits of organic shredded coconut, let’s learn some delicious and nutritious ways to incorporate it into your meals.

Coconut-Curry Carrot Salad

This salad combines the sweetness of organic shredded coconut with the warmth of curry spices and the crunch of fresh carrots. It is perfect as a side dish with meat or as a light, satisfying meal on its own.


  • 3 cups grated organic carrots
  • 1/2 cup organic shredded coconut
  • 2 tablespoons freshly squeezed lemon juice
  • 1 teaspoon curry powder
  • 1/4 cup plain Greek yogurt
  • Salt and pepper to taste


  1. In a large bowl, mix the grated carrots, organic shredded coconut, lemon juice, and curry powder until well combined.
  2. Fold in the Greek yogurt and season with salt and pepper to taste.
  3. Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Sheet Pan Coconut Shrimp

This easy-to-prepare sheet pan recipe features succulent shrimp coated in a crispy, coconut-based breading. It offers a delightful and nutritious main dish perfectly-suited for a weeknight dinner or special occasions.


  • 1 pound large shrimp, peeled and deveined
  • 1 cup organic shredded coconut
  • 1/2 cup panko breadcrumbs
  • 2 tablespoons coconut oil, melted
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a shallow bowl, combine the organic shredded coconut, panko breadcrumbs, coconut oil, garlic powder, salt, and black pepper.
  3. Dredge the shrimp in the coconut mixture, pressing it gently to ensure it adheres.
  4. Arrange the coated shrimp in a single layer on the prepared baking sheet.
  5. Bake for 12-15 minutes, or until the shrimp are pink and the coconut is golden brown.
  6. Serve the sheet pan coconut shrimp immediately, accompanied by your favorite dipping sauce.

Keto Magic Coconut Macaroons

These delightful Keto-friendly coconut macaroons are the ultimate guilt-free treat. They’re made with just a few ingredients, including organic shredded coconut, and are ideal for satisfying your sweet tooth while supporting your health goals.


  • 2 cups organic shredded coconut
  • 1/2 cup granulated erythritol or your preferred low-carb sweetener
  • 2 large egg whites
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt


  1. Preheat your oven to 325°F (165°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the organic shredded coconut, erythritol, egg whites, vanilla extract, and salt. Mix until well incorporated.
  3. Using a small cookie scoop or spoon, portion the coconut mixture into small mounds on the prepared baking sheet, spacing them about 2 inches apart.
  4. Bake for 15-18 minutes, or until the macaroons are lightly golden brown on the edges.
  5. Remove the macaroons from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  6. Enjoy your Keto Magic Coconut Macaroons as a satisfying and nutritious treat.

Try World-Class Coconut Products from the Philippines

Organic shredded coconut is a versatile and nutrient-dense ingredient that can be a valuable addition to your healthy lifestyle. From providing essential vitamins and minerals to supporting weight management, cognitive function, and immune health, this natural superfood offers a wide range of benefits that can help you thrive.

At Axelum, we’re committed to providing premium coconut products sourced fresh from our coconut plantations and processed within the strictest manufacturing standards. Unlock the natural benefits of organic shredded coconut and enjoy a healthier, more nourished life using our products in cooking your delicious meals. 

Explore our retail coconut products and contact us today to learn more about the power of organic shredded coconut and other organic coconut products. 

Frequently Asked Questions

Is shredded coconut meat the same as desiccated coconut?

Shredded coconut meat and grated coconut meat are different preparations for coconut meat. 

Shredded coconut is obtained by grating and then drying coconut meat, while desiccated coconut is obtained by finely grinding and then drying the coconut meat, either in the oven, a dehydrator, or at room temperature

As such, despite both being coconut meat products, the two have slightly different moisture content and textures. Shredded coconut is coconut that has been grated into long, thin strips. Desiccated coconut, on the other hand, is finely ground coconut that is usually drier than shredded coconut. 

Is it okay to eat shredded coconut meat every day?

If you have no known medical conditions, it’s generally considered safe to eat shredded coconut meat daily. In fact, it’s considered healthy to do so, especially when consumed in moderation and as part of a balanced diet. 

However, it’s important to be mindful of your individual dietary needs and any potential allergies or sensitivities. As with any food, it’s always best to consult with a healthcare professional to determine the appropriate amount for your personal circumstances.

Who should avoid shredded coconut meat?

Some individuals may have specific food restrictions that may prohibit them from consuming shredded coconut meat, including those with known allergy or sensitivity to coconut or with medical conditions that may be worsened with coconut intake, such as high cholesterol or pancreatitis.

So, just like any other dietary changes, it’s best to consult a healthcare professional before adding shredded coconut meat to your diet.

Can you freeze shredded coconut meat?

Yes, you can easily freeze organic shredded coconut meat to extend its shelf life. Simply store the coconut in an airtight container or resealable plastic bag and place it in the freezer. When ready to use, thaw the coconut at room temperature or in the refrigerator before incorporating it into your recipes.

How do you know if the shredded coconut meat has already expired?

The easiest way to know if your organic shredded coconut is expired is to check for a sour smell, discoloration, or mold. Always pay attention to the expiration date on the package and store the coconut in a cool, dry place to maximize its shelf life.

Disclaimer: This article is for informational purposes only and has not been evaluated by any health authority. This should not be considered as medical advice to diagnose, treat, cure, or prevent any disease. Always consult with a healthcare professional before making any health-related decisions or changes to your diet or lifestyle, especially if you have health issues or take medication. Axelum is not responsible for any adverse effects or consequences relating from the use of any information provided.


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